OUR MENU

Look over our extensive menu selections or let us create a menu for your event. Our trained staff will anticipate all your needs.

Select from the list below and submit your selection on the form provided. All Inquiries require at least 24-hour notice to properly prepare for your event.

Prices do not include 7% Massachusetts Meals Tax, 3% Credit Card fee when applicable, and 17% gratuity.

**Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of food borne illness, especially if you have certain medical conditions

Breakfast & Brunch Offerings

All of Our Breakfast & Brunch Offerings Include Fresh Brewed Coffee, Tea, Decaf, Fresh Fruit Salad, Paper Products, Delivery, Set Up & Clean Up.

Continental – $9.95

A Variety of Our Fresh Baked Pastries, Muffins, & Bagels

Bagel Buffet – $9.95

An Assortment of Crusty Bagels served with
Cream Cheese, Butter & Jellies

California Dreaming – $9.95

A Variety of Chilled Yogurt, Granola with Milk, & Whole Fruits, & Berries

Breakfast Buffet – $19.95

Fluffy Scrambled Eggs, Smokey Bacon, Sausages,
Cinnamon French Toast with Maple Syrup,
Our Famous Home Fries & Mini Breakfast Pastries

Omelette Bar – $26.95

A Salad Bar of Stuffings To Fill your Made-To-Order Omelette,
Smokey Bacon, Sausages, & Our Famous Home Fries.

|[Minimum of 25 People]

Create a Brunch

Starters – $23.95

Choice of Scrambled Eggs or Baked Egg Frittata, Smokey Bacon,
Sausages, Nutella and Strawberry French Toast with Syrup,
Our Famous Home Fries, Mini Breakfast Pastries, Caesar Salad, & Pesto Tortellini Salad

 Brunch Additions

Eggs Benedict – $8.95

Waffle Bar served with Fresh Berries & Cream – $9.95

Bagels & Cream Cheese – $4.95

Any of Our Buffet Entrees – $11.95

Any of Our Buffet Carvings* – $13.95

Any of Our Hot Entrée Stations – $9.95

Dessert Table – $9.95

Sliced Fresh Fruit & Berry Bar with Yogurt & Granola – $7.95

 

*See Buffet & Buffet Station Menus

**Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of food borne illness, especially if you have certain medical conditions

Chilled Luncheon Menu

All of Our Luncheon Selections Include
Paper Products, Delivery, Set Up, & Clean Up

The Country Club – $15.95

Smoked Turkey, Honey Ham & Cheese, Tuna,
& Chicken Salads On a Variety of Sliced Country Breads with
Lettuce, Tomato, & Bacon.

*Served with a Choice of 2 Side Salads

The Tuscan – $15.95

Grilled Pesto Chicken, Imported Italian Cold Cuts,
& Grilled Balsamic Beef On Flavorful Crusty Breads & Rolls
with Our Pesto, Tomato, & Onion Confit.

*Served with a Choice of 2 Side Salads

Radical Wraps – $15.95

A Variety Flavored Wraps Stuffed with Grilled Balsamic Chicken, Smoked Turkey,
Garden Tuna Salad, & Tarragon/Apple, almond & cranberry or Southwest chicken salad.
Garnished with our roasted red pepper tapenade, lettuce, and tomatoes

*Served with Choice of 2 Side Salads

The French Revolution – $15.95

Grilled Honey Mustard Chicken, Smoked Turkey with Mushrooms & Swiss, and Honey Ham & Swiss Cheese On Crusty Baguettes and Croissants served with Lettuce, Tomatoes, Sprouts, & Sliced Euro Cukes.

*Served with Choice of 2 Side Salads

Chicken Caesar Salad & Soup – $16.95

Our Famous Chicken Caesar Salad served with Pita Pockets & Choice of Hearty Soups, Yankee Chili or Clam Chowda

Grilled Italian Paninis or Cuban Sandwiches – $16.95

Imported Italian Cold Cuts & Roasted Pepper Tapenade on Baguettes or Spicy Roast Pork, Swiss Cheese,
Ham, Mustard, and Pickles on Mareva Bread.

*Served with Choice of 2 side salads:

Red Herb Potato

Garden Salad

Citrus & Cilantro Cole Slaw

Caesar Salad – Add $1.00 per person

Hand Cut Fresh Fruit

Tri-colour Pasta & Vegetables

Pesto Tortellini

Potato Chips

Kale & Tomato Salad

Burratta Pasta Salad – Add $2.00 per person

Caprese Salad – Add $2.00 per person

Kale & Quinoa Salad – Add $2.00 per person

 

Ask About Our Seasonal Side Salad Selections

Luncheon Menus Are Based Upon a Minimum of 10 People.

**Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of food borne illness, especially if you have certain medical conditions

Hot Luncheon Menu

All of Our Luncheon Selections Include Paper Products, Delivery, Set Up, & Clean Up

*Balsamic or Barbecue Steak Tips – $24.95

Served Over Rice with Vegetables & Garden Salad

Barbecue Pork Ribs – $21.95

Served with Rice & Beans & Garden Salad

Nashville Chicken – $17.95

Served with Smashed Potatoes and Citus & Cilantro Cole Slaw

Chicken Marsala – $17.95

Served Over Rice with Vegetables & Caesar Salad

Vodka Chicken & Penne – $17.95
(Marinated chicken in a vodka & tomato cream sauce)

Served with Caesar Salad  and Rustic Breads

Coconut Red Curry Chicken – $17.95

Served with Basmati Rice & Garden Salad

Grilled Teriyaki Chicken – $17.95

With Basmati Rice, Asian Vegetables, & Garden Salad

Chicken Parmesan – $17.95

With Baked Ziti, Caesar Salad, & Garlic Bread

Pulled Pork –  $16.95

Served with Dirty Rice & Beans, Cornbread, Southern Slaw, and BBQ Sauces

Ziti, Chicken & Broccoli – $16.95

With Caesar Salad & Pesto Garlic Bread

Chicken Rollatino – $18.95
(Roasted Chicken Cutlets stuffed with Asparagus, Portabella & Mozzarella in a Mushroom Madeira sauce)
With Roasted Potatoes  &  Caesar Salad

Penne Pasta, Balsamic Chicken, & Portabellas – $17.95

With Penne Primavera & Caesar Salad

Chicken Caprese – $17.95

(Chicken Breast Stuffed with Mozzarella, Roasted Tomatoes and Fresh Basil drizzled with a Balsamic Glaze)
In a Marsala Sauce with Caesar Salad & Pesto Garlic Bread

Beef or Chicken Fajitas – Chicken $17.95 | Beef $18.95

Served with Mexican Rice, Condiments, & Garden Salad

Sesame Beef Stir Fry – $17.95

Served Over Basmati Rice, Asian Vegetables, & Garden Salad

Grilled Pesto Chicken – $17.95

Topped with Proscuitto & Mozzarella Cheese. Served with Penne Marinara, Garlic Bread, & Caesar Salad

Pesto Shrimp Scampi – $17.95

Served over Fettuccine with Caesar Salad & Garlic Bread

Voodoo Chicken or Shrimp
Chicken $16.95   |  Shrimp $17.95
(Spicy chicken or shrimp in a dark beer and herb sauce)
With Cavatappi Pasta and Garden Salad

Taco Bar –
Ground Beef $18.95   |  Grilled Chicken $17.95 | Grilled Beef $18.95
Served with Flour Tortillas, Dirty Rice & Beans, Sour Cream, Guacamole, Salsa, Tomatoes, Onions, Shredded Cheese, and Lettuce

Luncheon Menus Are Based Upon a Minimum of 10 People.

*Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of food borne illness, especially if you have certain medical conditions

Hors d'oeuvres

 TIER #1
$300 per 100 Pieces

 Mesquite Scallops & Bacon

 Mini Chicken & Waffles

Real Crabmeat Stuffed Mushrooms

 Pesto Chicken wrapped in Proscuitto

Chicken Parmesan Skewers

Real Crabmeat Quesadillas

Vietnamese Shrimp Cakes

 TIER #2
$275 per 100 Pieces

 Sausage & Cheese Stuffed Mushrooms

*Spinach & Cheese Stuffed Mushrooms

Asian Potstickers: Chicken/Mushroom*

 Thai Peanut Chicken Skewers

Sesame Chicken Skewers

*Spanakopita Filos

Petite Quiche

Grilled Teriyaki Skewers: Beef or Chicken

Grilled Thai Satay Skewers: Beef or Chicken

Mini Quesadillas: Chicken/Mushroom*

*Denotes Vegetarian

Charcuterie Board – $6.95 per person

An array of fruits, cheeses, nuts, and sliced charcuterie
served with sliced crusty breads

Antipasto Bar – $6.95 per person

Sliced Imported Italian Specialty cold cuts and cheeses served
with Olives, Marinated Vegetables, Italian condiments and sliced
crusty breads

Jumbo Shrimp Cocktail – $3.25 per shrimp
(minimum of 50)

Served with Cocktail Sauce, Spicy Salsa, Vegetable Tapenade, or Bruschetta Dip

Crudite Platter – $5.95 per person

Fresh-cut Vegetables Served with Our Famous Dips

[Minimum 25 People]

Fresh Fruit & Cheese Platters- $6.95 per person

A Variety of Domestic & Imported Cheeses with Fresh Fruit, Berries,
Crackers, & Crusty Breads

[Minimum of 25 People]

Nachos Supreme Platter – $6.95 per person

Nachos Topped with Cheese, Chili, Scallions.
Served with Sour Cream, Guacamole, & Salsa

[Minimum of 25 People]

**Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of food borne illness, especially if you have certain medical conditions

Buffet Stations

 Choice of Any Two – $35.95 per person

Asian Stir Fry

Choice of Beef, Chicken, Pork, or Shrimp with Fresh Oriental Vegetables in a Sesame Sweet & Sour or Thai Peanut Sauce*

Southwest Fajitas

Choice of Beef, Chicken, Shrimp, or Mushroom Fajitas served with Flour Tortillas & Condiments*

Italian Pasta

Sliced Balsamic Chicken Breast with Penne Pasta served in a Pesto Alfredo, Marinara, or Garlic & Sundried Tomato Aioli*

Omelette

A Salad Bar of Fresh Fillings to Stuff Your Made-To-Order Omelette*

Carving

Choice of: **London Broil (Add $2.00), **Apple-Stuffed Pork Loin, Honey Baked Ham, Roast Turkey,
or **Roasted Garlic & Rosemary Pork Loin

All of Our Buffet Station Presentations Include:

Choice of Potato, Rice, or Pasta

Chef’s Choice of Vegetables

Fresh Baked Rolls, Butter, & Bruschetta

Our Famous Dessert Table with Fresh Brewed Coffees & Teas

Minimum of 25 People

China Service Add $6.95 per person

*Add any Station to Our Buffet for $13.95 per person

**Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of food borne illness, especially if you have certain medical conditions

Buffet Menu

$35.95 per person

Minimum of 25 People

Choice of Our Famous Caesar Salad, Bouquet Garden Salad,or Fresh Fruit Salad

Choice of Two Entrees

Grilled Teriyaki Chicken Breast Garnished with Asian Stir Fry Vegetables

Balsamic Chicken Breast in a Wild Mushroom Marsala Sauce

Smokey Cordon Bleu Chicken Breast with a Madeira Sauce

Sautéed Picatta Chicken Breast with a Marinara Sauce

Lemon Chicken Breast stuffed with Fresh Spinach,
Sundried Tomatoes, & Cheese

Grilled Pesto Chicken topped with Proscuitto & Mozzarella Cheese

**Char-Grilled Balsamic or Barbecue Steak Tips (Add $7.00)

Grilled Vegetable 3 Cheese Lasagna

Cheese Tortellini Alfredo with a Tomato Meat Sauce

**Marinated London Broil served with a Mushroom Sauce (Add $2.00)

**Apple-Stuffed Pork Loin with An Apple Confit

**Roast Garlic & Rosemary Pork Loin with a Madeira Sauce

Honey-Baked Ham with a Pineapple Glacee

Roast Turkey served with a Sage Gravy

**Roast Sirloin au Poivre with a Mushroom Demi-Glaze*

**Seared Tenderloin of Beef with a Wild Mushroom Sauce*

**Seasoned Prime Rib with au Jus*

**Roast Garlic Encrusted Leg of Lamb with a Demi-Glaze*

All of Our Buffet & Station Presentations Include:

Choice of Potato, Rice, or Pasta

Chef’s Choice of Vegetables

Fresh Baked Rolls, Butter, & Bruschetta

Our Famous Dessert Bar or Make Your Own Sundae Bar with Fresh Brewed Coffees & Teas

China Service Add $9.95 Per Person

*Denotes Add $14.95 Per Person To Buffet Cost

**Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of food borne illness, especially if you have certain medical conditions

Finales - Desserts

All of Our Finales Include Paper Products, Delivery,
Set Up & Clean Up

Sodas & Sweets – $5.95

Assorted Chilled Sodas & Waters served with a Variety of Our Fresh Baked Desserts

Coffees & Cookies – $6.95

Fresh Brewed Flavored Coffees served with Our Chewy Cookies, Brownies, & Bars

Tea Time – $7.95

Aromatic Teas served with Our Selection of Mini Pastries

Dessert Buffet – $14.95

An Array of Our Sliced Cakes, Tortes, Cheesecakes, & Individual Pastries served with Fresh Brewed Coffees & Teas

Make Your Own Sundae Bar

Make-Your-Own Sundae Bar “It’s Amazing” – $8.95

Contact Us

Culinary Creations
279 Cambridge St
Ste 11
Burlington, MA 01803
Phone: (781) 272-7370
Facility is Open:
Mon – Sat: 6 am – 6 pm
Sunday: Catering Only

We cater 24/7, except on Christmas, Easter, and Thanksgiving

Serving all of New England

Tell Us About Your Event

    Type of Venue

    # of Guests *

    Day of Event *

    Contact Name *

    Contact E-mail *

    Contact Phone *

    All Inquiries require at least 24 hour notice to properly prepare

    Prices do not include Massachusetts Meal Tax & 17% Gratuity

    Before placing your order,
    please inform your server if a person in your party has a food allergy.
    **Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.


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